World-famous Indian food, which one have you tried?

India is known as a country that has many culinary varieties. Typical Indian food has also been accepted globally. So it’s not difficult to find Indian food in more than one country. Usually Indian restaurants abroad provide favorite menus like this Indian dish. Ranging from Indian staple foods such as biryani rice to typical Indian snacks such as panipuri. visit us

Tandoori Chicken

Tandoori chicken is one of the specialties of North India. Tandoori chicken itself is a dish with grilled chicken ingredients. In the process of serving can be added yogurt and spices.

Initially, tandoori chicken could be made using an oven and clay. Before the cooking process, the chicken can be soaked first in yogurt. Furthermore, this chicken can be seasoned with a mixture of spices, such as cayenne pepper, red chili powder and Kashmiri chili. After everything is cooked, grilled chicken can be served with additional hot basmati rice and naan cakes.

Rogan Josh

Rogan josh is one of the staple foods typical of the region of Kashmir, North India. This food uses pieces of lamb that have been boiled and have been cooked with additional sauce. The thick gravy in rogan josh food can be cooked using yogurt, garlic, ginger and spices. As for the red color of this food, use dry chilies from Kashmir.


There are many names for one typical Indian food which is famous in almost all over the world. Some call it biryani, beryani, biriani, or briyani rice. Even though it has many names, biryani rice is not really a home-style Indian dish that relies on lots of spices, from coriander to cardamom. One thing that cannot be separated from briyani rice is basmati rice which has the characteristic of being long and slightly dry.

Butter Chicken

Butter chicken is one of the favorite Indian specialties that you can find everywhere. This Indian specialty is not butter chicken like what is available in Chinese specialties. This one food is more the same as Japanese-style curry which is full of spices. You can still find this one menu in restaurants selling Indian food.


Idli is very popular as a breakfast menu in South India. The shape of this idli resembles a pancake or the same as Indonesian-style pancakes. Idli is made from fermented lentils and steamed rice and is usually eaten with a spicy vegetable curry.

Matar Paneer

Next, there is Indian food called Matar Paneer. This dish basically uses tomato sauce, paneer, peas and garam masala. Matar paneer can usually be served with extra cream and bread.